Welcome to the Food and Nutrition Services webpage.
The mission of the Food and Nutrition Services Department is to provide a variety of appealing and nutritious foods in an environment that is respectful of each student's needs and differences. Food Service employees will provide all students the opportunity to reach their maximum learning potential through healthy food choices.
The Fairfield Public Schools is not responsible for any information or content provided by web sites beyond this site. It does not endorse any commercial site nor any of its commercial advertisements. These links are provided for your educational value only.
In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.
Persons with disabilities or limited English proficiency needing assistance with applications or other food service related information should call the Food Services office at 255-8370 for assistance.